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Shogun-Iron Chef

Air Force/Airman 1st Class Ryan Ivacic Hiroyuki Sakai (right) of “Iron Chef” TV fame, along with his first chef, Kudou Toshiyuki, prepare dishes for dinner during a dining event at the officers’ club on Kadena Air Base, Japan. It was the second time the master of cuisine has visited and overseen preparation of dinner for Team Kadena members. The Iron Chef said he would like to come back to Kadena for a third time. (Air Force/Airman 1st Class Ryan Ivacic)

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