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DFAC, ready to feed Airmen

Riki Yokoda, 18th Force Support Squadron cook, combines two pans of rice for lunch at the Marshall Dining Facility on Kadena Air Base, Japan, Oct. 17, 2013. Members of the Marshall Dining Facility begin preparing meals about an hour before the first customer is served. (U.S. Air Force photo by Naoto Anazawa)

PHOTO BY: Naoto Anazawa
VIRIN: 131017-F-QQ371-017.JPG
FULL SIZE: 2.24 MB
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